汉堡的制作方法 英语翻译 八年级上学期的
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发布时间:2022-05-07 18:04
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时间:2022-06-30 23:28
things you'll need:
1 lb. ground beef
6 hamburger buns
1 egg
1 tablespoon Worcestershire sauce
salt and pepper
1
Add the beef, salt and pepper, Worcestershire sauce and the egg to a bowl. Mix with your hands to make sure that everything is completely mixed together so that the flavor will be all throughout the meat.
2
Make the meat into six even size balls. Roll them out in your hands and then press them down on a tray to a half inch to three quarter inch thickness. You can go thicker if you like, but they will take much longer to cook thoroughly.
3
Cover the tray with plastic wrap and put the tray into the refrigerator for at least thirty minutes. This will help the burgers to stick together when they are cooking. When the meat is warm from your hands, it tends to fall apart.
4
The next part of how to make a homemade hamburger is cooking them. You can broil them on medium heat for six minutes per side or you can barbeque them for the same amount of time. Another great way to make a homemade hamburger is to pan fry it, although if you are using lean ground beef, you will need to add oil or butter to the pan.
5
Prepare toppings. Traditional toppings are lettuce, tomato, onions and pickles, but you can put anything on it that you like. Stack it all on the bun, add the meat patty and enjoy!
6
Now that you know how to make a homemade hamburger, spice it up a little. Try adding cheeses or other types of things into the meat to make your own style burger.
你需要的东西:
1 lb.牛肉
6汉堡面包
一个卵子
伍斯特郡酱1汤匙
盐和胡椒粉
1
加入牛肉、盐和胡椒粉,伍斯特郡酱和鸡蛋一个碗里。用你的手混合,以确保一切都完全混合在一起的味道会整个肉。
2
使肉分成六个甚至大小的球。他们在你的手卷上,然后按下一个盘子半英寸到三四分之一英寸厚度。你可以去较厚,如果你愿意的话,但他们会花上更长的时间煮透了。
3
用保鲜膜覆盖托盘,把盘子放入冰箱至少30分钟。这将帮助汉堡粘在一起当他们做饭。当肉是温暖的事,既由你们经手,它往往会出现分歧。
4
下一部分怎样做一个自制的汉堡包是烹饪。你可以再在中火煮六分钟每一边或者你可以烧烤他们所花的时间相同。另一个伟大的方式来做一个自制的汉堡包是煎熟的,尽管如果你使用瘦牛肉,您将需要加入油和黄油的锅。
5
准备草粉。传统的比萨上的配料生菜、西红柿、洋葱和泡菜,但是你可以把任何东西吧,你喜欢的地方。这一切在面包堆栈,加入肉帕蒂和享受!
6
既然你知道怎样做一个自制的汉堡包,香料起来一点。试着加进奶酪或其他类型的东西放进了肉使你自己的风格里汉堡。追问就这句话
追答什么就这句话?
热心网友
时间:2022-06-30 23:28
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热心网友
时间:2022-06-30 23:29
Hamburg's manufacturing methods