自发粉可以炸油条吗?
发布网友
发布时间：2022-05-01 12:59
共2个回答
热心网友
时间：2023-10-13 20:21
自发粉炸油条的做法：
用料：自发粉250克、玉米油10克、鸡蛋1个、盐1.5克、白糖4克、泡打粉4克、水100克
1.称量好250克自发面粉，倒入10克玉米油。
/iknow-pic.cdn.bcebos.com/f2deb48f8c5494ee191ca4bb20f5e0fe99257e52"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/f2deb48f8c5494ee191ca4bb20f5e0fe99257e52?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/f2deb48f8c5494ee191ca4bb20f5e0fe99257e52"/>
2.打入一个鸡蛋，加盐、白糖、泡打粉混合
/iknow-pic.cdn.bcebos.com/eac4b74543a982269ba880858782b9014a90eb23"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/eac4b74543a982269ba880858782b9014a90eb23?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/eac4b74543a982269ba880858782b9014a90eb23"/>
3.加入100克水，边加水边用筷子搅拌
/iknow-pic.cdn.bcebos.com/8c1001e93901213f6a74e57e59e736d12e2e95c9"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/8c1001e93901213f6a74e57e59e736d12e2e95c9?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/8c1001e93901213f6a74e57e59e736d12e2e95c9"/>
4.和成面团，盖上保鲜膜发酵15分钟
/iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcc6912433c011728b461028e7"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcc6912433c011728b461028e7?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcc6912433c011728b461028e7"/>
5.将发酵好的面团擀成长面片
/iknow-pic.cdn.bcebos.com/7aec54e736d12f2e6f2a04c242c2d56285356861"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/7aec54e736d12f2e6f2a04c242c2d56285356861?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/7aec54e736d12f2e6f2a04c242c2d56285356861"/>
6.再用刀把面片切成合适宽度的条状
/iknow-pic.cdn.bcebos.com/9e3df8dcd100baa1d598ed194a10b912c9fc2edf"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/9e3df8dcd100baa1d598ed194a10b912c9fc2edf?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/9e3df8dcd100baa1d598ed194a10b912c9fc2edf"/>
7.每两个一组上下放重合，用筷子压出痕迹，依次全部做好
/iknow-pic.cdn.bcebos.com/dcc451da81cb39db9929ccf4dd160924aa1830a2"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/dcc451da81cb39db9929ccf4dd160924aa1830a2?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/dcc451da81cb39db9929ccf4dd160924aa1830a2"/>
8.锅里热油，把油条下油锅炸
/iknow-pic.cdn.bcebos.com/d50735fae6cd7b89a9cdaf21022442a7d8330eea"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d50735fae6cd7b89a9cdaf21022442a7d8330eea?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d50735fae6cd7b89a9cdaf21022442a7d8330eea"/>
9.油条炸至两面都金黄即可取出，沥干油，放盘子里就可以食用了
/iknow-pic.cdn.bcebos.com/aa64034f78f0f736e557d9a30755b319eac413e2"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/aa64034f78f0f736e557d9a30755b319eac413e2?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/aa64034f78f0f736e557d9a30755b319eac413e2"/>
热心网友
时间：2023-10-13 20:21
热心网友
时间：2023-10-13 20:21
自发粉炸油条的做法：
用料：自发粉250克、玉米油10克、鸡蛋1个、盐1.5克、白糖4克、泡打粉4克、水100克
1.称量好250克自发面粉，倒入10克玉米油。
/iknow-pic.cdn.bcebos.com/f2deb48f8c5494ee191ca4bb20f5e0fe99257e52"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/f2deb48f8c5494ee191ca4bb20f5e0fe99257e52?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/f2deb48f8c5494ee191ca4bb20f5e0fe99257e52"/>
2.打入一个鸡蛋，加盐、白糖、泡打粉混合
/iknow-pic.cdn.bcebos.com/eac4b74543a982269ba880858782b9014a90eb23"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/eac4b74543a982269ba880858782b9014a90eb23?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/eac4b74543a982269ba880858782b9014a90eb23"/>
3.加入100克水，边加水边用筷子搅拌
/iknow-pic.cdn.bcebos.com/8c1001e93901213f6a74e57e59e736d12e2e95c9"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/8c1001e93901213f6a74e57e59e736d12e2e95c9?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/8c1001e93901213f6a74e57e59e736d12e2e95c9"/>
4.和成面团，盖上保鲜膜发酵15分钟
/iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcc6912433c011728b461028e7"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcc6912433c011728b461028e7?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/71cf3bc79f3df8dcc6912433c011728b461028e7"/>
5.将发酵好的面团擀成长面片
/iknow-pic.cdn.bcebos.com/7aec54e736d12f2e6f2a04c242c2d56285356861"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/7aec54e736d12f2e6f2a04c242c2d56285356861?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/7aec54e736d12f2e6f2a04c242c2d56285356861"/>
6.再用刀把面片切成合适宽度的条状
/iknow-pic.cdn.bcebos.com/9e3df8dcd100baa1d598ed194a10b912c9fc2edf"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/9e3df8dcd100baa1d598ed194a10b912c9fc2edf?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/9e3df8dcd100baa1d598ed194a10b912c9fc2edf"/>
7.每两个一组上下放重合，用筷子压出痕迹，依次全部做好
/iknow-pic.cdn.bcebos.com/dcc451da81cb39db9929ccf4dd160924aa1830a2"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/dcc451da81cb39db9929ccf4dd160924aa1830a2?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/dcc451da81cb39db9929ccf4dd160924aa1830a2"/>
8.锅里热油，把油条下油锅炸
/iknow-pic.cdn.bcebos.com/d50735fae6cd7b89a9cdaf21022442a7d8330eea"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/d50735fae6cd7b89a9cdaf21022442a7d8330eea?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/d50735fae6cd7b89a9cdaf21022442a7d8330eea"/>
9.油条炸至两面都金黄即可取出，沥干油，放盘子里就可以食用了
/iknow-pic.cdn.bcebos.com/aa64034f78f0f736e557d9a30755b319eac413e2"target="_blank"title="点击查看大图"class="ikqb_img_alink">/iknow-pic.cdn.bcebos.com/aa64034f78f0f736e557d9a30755b319eac413e2?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto"esrc="https://iknow-pic.cdn.bcebos.com/aa64034f78f0f736e557d9a30755b319eac413e2"/>
热心网友
时间：2023-10-13 20:21
