请英语高手帮忙翻译一下下文2

发布网友发布时间：2023-10-14 07:40

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热心网友时间：2024-12-03 21:04

This paper from the hotel instry in China, then, through cost control theoretical research, Hotel instry against Xi'an Food cost control of the main issues. Food costs of the direct control of cost control and indirect cost control two aspects of analysis, research, and combine their work in the hotels of practical experience, from the implementation of the standard cost-control system that response to a restaurant cost control some of their own views. Moreover, the human cost and the importance of catering costs, In this paper, the human cost of food and beverage cost control also made a brief analysis.

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